Fjåk - Drinking Chocolate Caramelized White & Brown Cheese retail-onlyFjk's Caramelized White & Brown Cheese Drinking Chocolate is an artisanal beverage that combines the creamy sweetness of caramelized white chocolate with the distinctive, tangy notes of traditional Norwegian brown cheese. The brown cheese is sourced from Ommang Sndre, a biodynamic farm located in Hedmarken, Norway.
Perfect for those who love coffeehouse flavors wrapped in artisan chocolate craftsmanship
Raaka's Chocolate Waffle Cone 61% Bar is a double chocolate delight that combines the rich depth of single-origin unroasted Ugandan cacao with the nostalgic crunch of a homemade chocolate waffle cone
This 75% dark chocolate is exceptionally smooth
fruity character of Chilean Cabernet Sauvignon
The result is a true single origin white chocolate
Named for their porcelain-white appearance
Óbolo's Kimbiri Peru 72% Dark Chocolate is an artisanal single-origin bar made with fine cacao from the Kimbiri region of Peru
renowned for their ancient grain sourdough crafted without added yeast
these minis provide a guilt-free treat perfect for on-the-go snacking or sharing
Bonnat's Chocolat Noir Nougatine et Miel de Châtaignier is a 65% dark chocolate bar that masterfully combines the deep richness of dark chocolate with the delicate crunch of hazelnut nougatine and the subtle sweetness of chestnut honey
featuring 30% grilled hazelnut praline enveloped in fine milk chocolate
and citrus blossom over a backdrop of creamy dark chocolate
