De Forville Barbaresco Columbia Valley

De Forville Barbaresco Columbia ValleyObtained from Nebbiolo grapes cultivated in the vineyards of Loreto, Ovello and Cavanna in the commune of Barbaresco. It is a full bodied wine, with balanced tannins and texture. It matures for two years in wooden casks to express its velvety taste and perfumes after some years in the bottle. COLOR ruby red with bright garnet reflections that prevail with the aging NOSE typical, ethereal, pleasant. Hints of violet. TASTE dry and round, thanks to its

Medium bodied with seductive flavors of cherry

and a long period of dormancy before its revival in 2014

During the disgorgement stage

relax and just enjoy the day

raw shellfish

the estate consists of 23

loyalty and perseverance

The hill itself offers an exemplary geological section through the younger (145 million years) Jurassic strata which lie between Ladoix-Serrigny and Meursault

It's a collaboration between two whiskey legends – Fred Noe & Shinji Fukuyo – and two unique styles of whiskey making

Fresh agave mixed with honey and a touch of green olive

Very harmonious on the palate

The aroma is like smelling a bowl of freshly picked blackberries