1970’s Bayanis Pastis 45% abv 1 Litre brandy

1970’s Bayanis Pastis 45% abv 1 Litre brandyBy legal definition, pastis is described as an anise flavoured spirit that contains additional flavor of liquorice root, contains less than 100 grams per litre of sugar, and is bottled at a minimum of 40% ABV (pastis) or 45% ABV (pastis de Marseille). While pastis was originally artisanally produced from whole herbs like most spirits at the time of its creation, modern versions are typically prepared by mixing base alcohol with commercially prepared

Mouth: Fresh oranges and a little barley sugar

it’s a blend of 3 different rums

bitter orange

With water: … Fir wood and needles

'refined' in glass

Goes on with toasted bread

A Sensational Brandy7

oxidation takes place

and licorice

Stravecchio Branca is ideal for sipping neat

and this is another pretty good surprise

caramel and cocoa nibs