Purple Synthetic Corks Food making

Purple Synthetic Corks Food makingThese synthetic corks are modern closure for wine bottles allowing up to 5 years storage. Little to no maturation. By wetting the corks with an SO2 solution, will provide the sterilisation and moderate lubrication required when passing through most corking machines or place a few drops of Vaseline oil or glycerine in a bowl of water and dip in and out for a second. Available in a 100 pack or 1000 pack when available. 21. 5 x 38 mm With a foam core,

An assortment of high-performance co-extruded wine closures

Built for durability and consistent performance across multiple vintages

Dip straight into sample and wait 10 seconds for the colour change

Add extensions legs to increase table to waist high for wok cooking and pan frying

Versatile Use: Ideal for transferring pizzas

It is compatible with tanks that have a 1/2-inch female socket

20mm and 12mm funnels

while the versatile design is perfect for oils

where you want the flavour of the yoghurt to come through

it provides reliable performance under demanding processing conditions

* When used with the Create+ Water Flow Regulator

Imperia also makes a motor attachment for this machine