Delectable: Sweet & Savory Baking Independence Day

Delectable: Sweet & Savory Baking Independence DayIn Claudia's first cookbook, a culinary classic, she shared recipes from the menus at Gramercy Tavern that introduced home cooks to her sophisticated, classically inspired seasonal desserts and pastries and established a standard in pastry kitchens across the country. Now Claudia is offering a new collection of recipes all developed and tweaked in her own small kitchen. Baking at home, Claudia brings her characteristic style and skilled approach to

Lino and Francesco Ricci create a special oil for their family and friends

Tomato Crostata

and you'll smoke bacon and country hams in the dying embers of the winter fire

expressive

Iron on reverse side using cotton setting

Truly a tomato lover's dream come true

Tiramisu Espresso-tini

it's highly functional and stylish to boot

our acrylic napkin holder is appropriate for both casual and formal entertaining

capturing in beautiful oval bottles the bounty of a particular season in which the featured fruit was at its peak

Maya Mountain Villages

through 100 Southern Louisiana recipes that combine humble ingredients