Petty 170mm / 115CrV3 French chef

Petty 170mm / 115CrV3 French chefPetty 170x35mm, Monosteel hand forged from 115CrV3 in Sheffield. Kurouchi finish with flat grind. Double bevel Weight : 117 gr. Distal taper from 4. 00mm to 2. 80mm to 1. 00mm (Emoto mid blade 1 cm from the tip) Wa handle made from Elm and G10 spacer (cross cut bolster), 130mm length. Overall length : 315mm You can order a custom Saya here, just select your blade's size : Custom Saya Allow me a couple of days to make the saya (if needed), sharpen and

Bird beak ebonised oak

safety tips and techniques to explore further

The narrow

Overall length : 240mm

Sujihiki 220x40mm

Deba 155x50mm

Blade materials :  San-maï / 26C3 core with Pure iron cladding (0% C)

It give to this blade a good balance

Freckles Kurouchi finish with flat grind

This knife is very thick at the spine but thin at the edge

10mm (Emoto - mid blade - 1 cm from the tip)

The wrought iron cladding is very lively with some layers of pure iron for contrast