3 Months Black Pecorino Cheese Weight:500g

3 Months Black Pecorino Cheese Weight:500gThis younger Sardinian sheep cheese offers a firmer texture with a milder, more delicate flavour compared to aged versions. It carries gentle tanginess with fresh, savoury notes, making it a versatile option for both cooking and cheeseboards. Specification Consistency: Hard Country: Italy Milk: Sheep Pasteurization: Pasteurized

it develops a smooth and crumbly consistency with a rich

Our Vegavilanos Pea Pate (35g) is a smooth

Made with a blend of carefully selected seeds and gluten-free ingredients

A tradition perfected: Inspired by classic roasting techniques

It offers a gentle blue character that is rich yet approachable

slightly elastic texture and a mild

or cooking

and slightly nutty rosemary-infused taste

Smooth and mildly aromatic

Its semi-hard texture softens beautifully when heated

slightly crystalline texture

Caciocavallo Bianco Mild is a semi-hard cheese made from cow's milk in Italy